Fragrant potatoes in the oven

Fragrant potatoes in the oven


  1. to taste potatoes
  2. carrots to taste
  3. vegetable oil to taste
  4. salt to taste
  5. pepper to taste
  6. nutmeg to taste
  7. thyme to taste
  • Main Ingredients Potato
  • Serving 6 servings


Peel the potatoes and cut into plastics about 3-4 mm.

Peel the carrots and cut them with the same plastics

In the baking dish, spread the potatoes and carrots one at a time, there should be about twice as much potato.

Pour vegetables with vegetable oil, sprinkle with salt and pepper to taste, nutmeg about 1 tsp. and twigs of darkness.

We send to the oven for 45 minutes at a temperature of 200 C. The potato is ready! Enjoy your meal)